Thursday, March 17, 2011

St. Patrick's Day grub

St. Patrick's Day food - we cooked a corned beef with carrots, potatoes and cabbage - nom nom.

I also couldn't pass up a stick of Irish butter. Garlic & herb butter. Butterrrrrrr.

2 comments:

  1. we buy the kerry gold regular butter...i hide it behind everything in the fridge so the kids dont eat it up on me lol

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  2. I saw Martha Stewart talking about that butter on her St. Patrick day show the other day. It looked delicious!

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